Quality Assured
Our carcasses are hormone and antibiotic free.
Pork WholesaleAll our farming partners are carefully selected for their animal-friendly approach. We distribute directly from the abattoir limiting the need for unnecessary storage and minimizing carcass movement, a practice that ensures our customers receive a product with maximum shelf-life and usability.
AbattoirEstablished in 2018, Zandam Abattoir prioritizes animal welfare and uses the latest technology and international best practices. Environmental consciousness is close to our hearts and we have employed several green initiatives to reduce our environmental footprint.
Full Traceability
We are FSA certified and SCF approved.
Sow friendly breeding
We source from animal-friendly producers that comply with strict health and animal welfare standards.
What makes us different?
First and foremost, A&H Meat prides itself as a company with integrity, offering reliable service with the customer’s business in mind. We are owner-managed and service oriented.
A&H Meat has, since its inception in 1994, grown into an export approved pork distributor with ownership in Zandam Abattoir, which positions us as one of the leading pork suppliers in the Western Cape, supplying the retail market with more than 50 000 carcasses a year.
Our farming partners are carefully selected sow-friendly produces with animal-friendly rearing practices where sows are housed in cradle free groups, temperature controlled environments with computerised feeding systems.
This animal-centric approach is carried forward to the abattoir where we employ international best practices. By not focusing on quantity, we manage a quality-driven slaughter process to deliver the best end product.
Food Safety is a progressively complex responsibility. A&H Meat is dedicated to providing safe, quality products and adheres to a meticulous food safety program tested by independent consultants annually. We are FSA certified and SCF approved.
Regardless if we are delivering to the small local butcher or the multinational chain store, we value our customers, no matter what their size. Honestly, quality and good service is what sets us apart from the rest.
Meet the Team
André Louw
Managing Director
Lizaan Louw
Operations Director
Eugene Smith
Wholesale Sales Manager
Juanita Prinsloo
Administrative Manager
A brief overview of A & H Meat
Established in 1994, A&H Meat Wholesalers is one of the longest standing pork distributors in the Western Cape.
We are a family based operation with strong values. We believe in building relationships with our customers, suppliers and partners. We care for the environment and conduct honest and ethical business.
Andre and Lizaan Louw, with the support of a dedicated team, manage the day to day operation of both the wholesale and slaughter operations.
Regardless whether we are delivering to the small local butcher or the listed corporate, we understand that honesty, quality and good service are components needed and respected - no matter what the size of your business.
Our Advantage
- Owner managed operations, ensures each customer receives the best service and long term partnership.
- Three decades of industry knowledge and buying power.
- Carcasses sourced from farms complying with European based breeding practices.
- Fresh carcasses, distributed directly from the abattoir, eliminating the need for unnecessary storage.
- Cradle-free, sow-friendly pork.
- Strategic partnerships ensure we have control over both supply and distribution.
- Hormone free pork.
- Whey fed and sow-friendly pork with a distinct taste.
- We are FSA compliant and offer top quality products with unbeatable service.
We love pork
